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Table of contents: Chapter 0: A Very Brief History of Chemistry
Chapter 1: Scientific Measurements
Chapter 2: Elements, Compounds, and the Periodic
Table
Chapter 3: The Mole and Stoichiometry
Chapter 4: Molecular View of Reactions in Aqueous Solutions
Chapter 5: Oxidation Reduction Reactions
Chapter 6: Energy and Chemical Change
Chapter 7: The Quantum Mechanical Atom
Chapter 8: The Basics of Chemical Bonding
Chapter 9: Theories of Bonding and Structure
Chapter 10: Properties of Gases
Chapter 11: Intermolecular Attractions and the Properties of Liquids and Solids
Chapter 12: Mixtures at the Molecular Level: Properties of Solutions
Chapter 13: Chemical Kinetics
Chapter 14: Chemical Equilibrium
Chapter 15: Acids and Bases, A Molecular Look
Chapter 16: Acid–Base Equilibria in Aqueous Solutions
Chapter 17: Solubility and Simultaneous Equilibria
Chapter 18: Thermodynamics
Chapter 19: Electrochemistry
Chapter 20: Nuclear Reactions and Their Role in Chemistry
Chapter 21: Metal Complexes
Chapter 22: Organic Compounds, Polymers, and Biochemicals
Product Descriptions: Language: English
ISBN-10: 111851646X
ISBN-13: 978-1118516461
ISBN-13: 9781118516461
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